Cheese Mats

  • £1.90
    Unit price per 
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Manufactured from high quality 'Dairythene', a Nylon type material that is designed exclusively for dairying and cheese production, these mats have an exceptionally long working life and can be sterilised repeatedly for total hygiene.

The use of the matting allows the proper circulation of air around all parts of the cheese whilst keeping the cheese raised from the shelf so that moisture cannot accumulate.  Place under the cheese mat under your cheese mould to assist in the drainage of whey from the curds.

Size:  200mm square

Sold in pack x 5 or pack x 1

The wider material is used for lining shelves, etc when storing and maturing hard cheeses over prolonged period - for meter requirements or whole rolls, please contact us.



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Customer Reviews

Based on 2 reviews
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E
Emad
Excellent cheese mat with reasonable

Excellent cheese mat with reasonable price

A
Anonymous
Perfect Cheese Mats for Artisan Use

Exceptional Quality & Craftsmanship – A Cheesemaker’s Essential

I have been using the cheese mats I purchased from Cheese and Yogurt Making Co. for several weeks now, and I must say, they exceed expectations in every way. The material is firm yet flexible, allowing perfect airflow and drainage during aging, while maintaining structural integrity under various humidity conditions. Cleaning is effortless, and the mats dry quickly, which is essential for daily use.

As an artisan cheesemaker, I truly appreciate the thoughtful design – they fit perfectly into my aging trays, and their durability ensures long-term use without warping or fraying. These mats are not just accessories; they are essential tools in my process, supporting the integrity and beauty of every cheese I make.

I highly recommend them to both home and professional cheesemakers seeking consistency and hygiene without compromise. A fine example of functional elegance.

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