Cheese Mats

  • £1.90
    Unit price per 
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Manufactured from high quality 'Dairythene', a Nylon type material that is designed exclusively for dairying and cheese production, these mats have an exceptionally long working life and can be sterilised repeatedly for total hygiene.

The use of the matting allows the proper circulation of air around all parts of the cheese whilst keeping the cheese raised from the shelf so that moisture cannot accumulate.  Place under the cheese mat under your cheese mould to assist in the drainage of whey from the curds.

Size:  200mm square

Sold in pack x 5 or pack x 1

The wider material is used for lining shelves, etc when storing and maturing hard cheeses over prolonged period - for meter requirements or whole rolls, please contact us.



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Customer Reviews

Based on 6 reviews
83%
(5)
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(0)
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17%
(1)
M
Manuel Cruz Pires
Working very

Working very well

S
Sandra

I didn't like the product; it's extremely stiff, even after being pressed down by something heavy for two weeks, it remains rolled up.

A
Anonymous
ideal

ideal product

A
Adam
Cheese mats - not just for cheese!

Work great for keeping product submerged in jars when pickling and fermenting vegetables. I just cut the mat to slightly bigger than the neck of the jar and push it in on top of the veggies to keep them submerged.

E
Emad
Excellent cheese mat with reasonable

Excellent cheese mat with reasonable price

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