Cheese Mould No.2 - Open Ended Cylinder

  • $9.14
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This cylindrical cheese mould is ideal for CAMEMBERT STYLE CHEESES

  • Manufactured from special 'Dairythene' plastic for easy sterilisation
  • The mould is drilled with numerous holes to allow the whey to escape
  • When using a cylinder mould place on drainage mat
  • Measures 115mm diameter x 100mm height
  • Produces cheese of approximately 750/800g

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